Paloma with Nour Hijazi

July 21, 2017

Paloma with Nour Hijazi

Nour Hijazi is a model and creative curator based in the DC area. Besides curating, her favorite hobby is exploring new restaurants and speakeasies.

Ingredients:

Three parts freshly squeezed grapefruit juice
One part tequila (Maestro Dobel)
Squeeze of lime
Mint garnish

Directions:

Combined three parts freshly squeezed grapefruit juice to one part tequila.
Add a squeeze of lime and stir.
Garnish with mint and enjoy!

5 O' Clock Friday Cocktails instagram: nour_ishing position: 13

July 21, 2017

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